Ravioli
Ravioli are Italian stuffed pasta squares filled with ricotta cheese, meat, spinach, or other fillings, sealed between two layers of pasta dough. They are served with a variety of sauces from simple butter and sage to rich tomato or cream sauces. Each Italian region has its own ravioli traditions, making them one of the most diverse pasta dishes.
195
Calories
8.0g
Protein
26.0g
Carbs
6.0g
Fat
Nutrition Facts
Serving size
g
Calories
195
% Daily Value*
Total Fat 6.0g
Saturated Fat 2.5g
Trans Fat 0.1g
Cholesterol 30.0mg
Sodium 400.0mg
Total Carbohydrate 26.0g
Dietary Fiber 1.5g
Total Sugars 3.0g
Protein 8.0g
Vitamins
Vitamin A 35.0mcg
Vitamin C 3.0mg
Vitamin D 0.1mcg
Vitamin E 0.3mg
Vitamin K 3.0mcg
Thiamin (B1) 0.15mg
Riboflavin (B2) 0.12mg
Niacin (B3) 2.0mg
Vitamin B6 0.08mg
Vitamin B12 0.3mcg
Folate 20.0mcg
Minerals
Calcium 55.0mg
Iron 1.5mg
Magnesium 16.0mg
Phosphorus 100.0mg
Potassium 150.0mg
Zinc 1.0mg
Selenium 12.0mcg
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.